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Discover breakthrough health secrets, natural cures, and more!

Foods that Reduce Stroke Damage

Foods that Reduce Stroke Damage

Blueberries, spinach and spirulina (a type of green algae) may reduce stroke damage. These foods have high levels of antioxidants that help neutralize damaging free radicals. Recent study: Rats that were fed diets enriched with these foods for one month prior to...

Aspirin vs Stroke

Aspirin vs Stroke

Because aspirin can cause bleeding, it is typically avoided by people who have had a hemorrhagic stroke, which occurs when a blood...

Natural Stroke Care

Natural Stroke Care

Naturopathic physician Andrew Rubman, ND, medical director of the Southbury Clinic for Traditional Medicine in Southbury, Connecticut, believes that more people could...

Get Treatment Fast

Get Treatment Fast

Stroke victims often don't receive appropriate treatment fast enough. Those patients treated with tissue plasminogen activator (tpA)-which dissolves stroke-causing clots-within three...

Types of Stroke

Types of Stroke

A stroke occurs when the blood supply to a Apu.t of the brain is interrupted. 'Without oxygen and nutrients, brain cells...

Cut Your Stroke Risk

Cut Your Stroke Risk

Stroke is the most preventable cause of death and disability in the US. yet more than 750,000 Americans experience strokes each...

Know the Symptoms

Know the Symptoms

Up to one-half of all Americans cannot name a single stroke symptom. Many victims don't seek emergency care because they don't take...

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